A week ago I made two pumpkin desserts to take to Thanksgiving dinner at Joe and Nancy's house. We had the luxury of sleeping in the next morning since we didn't plan to arrive at the Martin's until about 4 p.m. Ray started the day by getting some exercise as he walked to purchase the huge Indy Star edition for $5 so he could work on "The Big Crossword Puzzle." The puzzle and clues take up two entire pages of the Star. He's worked on the Thanksgiving puzzle several years in a row but has never finished one. There's a good chance he will this year. Since I had a cake mix that had been sitting on my shelf for some time and was a chocolate and orange I decided to mix it up to take along for our Thanksgiving meal. I swirled the two colors to get a marble effect.
![]() |
| Daxson (18 months) & his Dad Nathan Gabehart |
![]() |
| Stephanie (Chris' spouse), Joe, Samantha (Joe's niece), Maria & Chris (Joe's siblings) |
![]() |
| Nancy & Margaret |
On Saturday morning we were on the road by 7:30 with a planned stop at Bob & Veronica's home in Mundelein for lunch and overnight. Our destination was the wedding of great nephew Brian Frericks to Katina at 1:00.
![]() |
| Four flower girls and three ringbearers (not all shown here) |
![]() |
| Here comes the bride! |
![]() |
| Saying their vows |
Since the reception didn't begin until 5:30 we drove from Crystal Lake back to the Zielke's house giving me the opportunity to change into my party dress with time to relax. The reception was at a Country Club about 30+ minutes away. We were seated with other family members and enjoyed a meal of minestrone, tossed salad, cordon bleu, mashed potatoes and steamed veggies followed by cake with a dip of ice cream. Several toasts were offered including one by the bride's father. His Father-Daughter dance was one of the best I've ever witnessed. Obviously, it was choreographed and well rehearsed.
With predictions for snowfall on Sunday, we decided to leave for home earlier than planned. Before leaving, however, Veronica served a delicious breakfast of waffles, eggs, and bacon. She also made sandwiches for the road which came in handy later. Precipitation in the form of rain greeted us as we began our journey. Traffic was unusually heavy for early Sunday morning as we crept through downtown Chicago. Eventually, we reached I-65 and hoped we would have an easier drive for the last phase of our trip. That was not to be. Maybe heavy traffic at the end of a Thanksgiving weekend is the norm, but since we don't usually travel then we couldn't be sure. Traffic slowed down in one area because everyone had to merge from three lanes to two. After we had passed that we thought we wouldn't have any more problems. Because we were driving slowly we enjoyed our sandwiches and even found the rest stop really crowded with a minimum of parking spaces available.
After the rest stop, we decided to leave the interstate and try another route home. Our roadmap showed Route 55 as a parallel road and almost a straight shot south. The traffic was definitely lighter but the slower speed added to the length of our trip. Did we make the right decision? We'll never know. Route 55 is strictly rural passing through several small towns. We drove through miles and miles of fields already harvested. I know Indiana is known for its agriculture, but this area definitely proved it to me. This was not like the farming area where I grew up. I'm glad that we drove through this area even though our trip home, combined with the slow traffic, added more than an hour to our trip.










